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Line Cook - Longhorn Saloon, Whistler BC
Détails de l'emploi
Whistler, British Columbia, Canada
Gibbons
2025-08-18
Vous voulez des mises à jour pour ce travail et d'autres travaux similaires ?
Bring the Heat at The Longhorn Saloon!Who We AreAt Gibbons Whistler,
we’re all about Making People Happy. Since 1979, we have been the
backbone of Whistler hospitality bringing people together through
unforgettable experiences. Everything we do is rooted in our core
values: Encourage Trust, Have Fun, Show Kindness, Lead With Purpose,
and Commit to Excellence.The OpportunityAre you a looking to start
your culinary journey in one of Whistler’s most iconic après
spot?We’re looking for a Line Cook who’s ready to keep up with the
pace, deliver consistent quality, and bring positive energy to every
shift. You’ll work alongside a tight-knit team in a fast-paced,
high-volume kitchen where attention to detail and speed are key. If
you love turning out bold pub classics with a side of adrenaline, this
is your kitchen.Wage and Perks of the Job $20.00 - $28.00 hourly wage
based on experience50% off food & beverage at all Gibbons
venuesAdventure perks: 20% off The Adventure Group for you and your
friends & familyAccommodation discounts: 20% off at The Adara Hotel
and Gibbons Life CondosWellness perks: 20% off at The Spa at Whistler
and wellness benefit stipendExclusive partner discounts at local
Whistler businessesFlexible schedules and a supportive team
cultureAccess to community events and staff appreciation nightsGrowth
opportunities in Whistler’s most dynamic hospitality group – we’re
passionate about promoting from within and supporting your career
journey. Immersive work environment steps from the mountains – we take
our core purpose of “Have Fun” very seriously.What You Bring to the
Table2+ years of kitchen experience preferred — flexibility for the
right candidateSkilled in grilling, frying, and line cooking in a
fast-paced environmentThrives under pressure, maintaining speed and
accuracy during busy serviceSolid knowledge of food safety standards
and kitchen best practicesFood Safe certification is a strong
assetTeam-focused with a genuine passion for food and hospitalityYour
Days Will Look LikePrepare fresh ingredients daily, ensuring accuracy,
speed, and consistency during prep and service.Cook dishes to order
with care and precision, maintaining Longhorn Saloon quality and
presentation standards.Keep the kitchen clean and organized, following
all food safety and sanitation protocols.Monitor inventory levels,
communicating with the team to ensure the kitchen is always
well-stocked.Collaborate with the kitchen crew, communicating clearly
and supporting each other through busy service.Plate meals with
attention to detail, ensuring each dish looks great and hits the pass
on time.Adapt to guest requests, accommodating dietary needs or
special orders with professionalism.Contribute to a positive kitchen
culture, bringing energy, efficiency, and a strong work ethic every
shift.Ready to Take the Lead?Don’t miss your chance to be part of the
Longhorn legacy and keep Whistler’s party fueled from brunch until
last call.At Gibbons Whistler, our core values—Encourage Trust, Have
Fun, Show Kindness, Lead With Purpose, and Commitment to
Excellence—guide everything we do. We believe that fostering
diversity, equity, and inclusion is essential to living by these core
values. We warmly welcome applicants of all backgrounds, identities,
and experiences to join us in creating a workplace where kindness
thrives and we make people happy!
Show more
Rapport de travail
Line Cook - Longhorn Saloon, Whistler BC
Gibbons
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